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Gluty-Free Club

Gluten-free bread baking bundle

Gluten-free bread baking bundle

Regular price €15,90 EUR
Regular price Sale price €15,90 EUR
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This bundle supports your gluten-free kitchen from baking to serving. A reliable rice flour for yeast dough combined with a dedicated bread basket for clear separation at the table. Practical, thoughtful, and designed for everyday use.

By choosing the bundle, you save 3 € compared to purchasing each item individually.

Gluty-Free Club Bread Basket – Rattan with Linen Cover

This handcrafted bread basket made from Indonesian rattan gives homemade bread a dedicated place at the table. The removable linen cover can be washed separately, supporting clear routines in gluten-free households.

  • Premium Indonesian rattan
  • Removable and washable linen cover
  • Diameter: 20 cm | Height: 9 cm
  • Suitable for serving bread and rolls
  • Easy to clean with a damp cloth

A practical and aesthetic addition to kitchens where separation and clarity matter.

 

KOMEKO “Brotgenuss” – Gluten-Free Rice Flour for Yeast Dough

KOMEKO Brotgenuss was specifically developed for yeast-based recipes. The flour delivers stable structure and a soft crumb without added binders. Based on generations of Japanese rice expertise, it focuses on purity and performance.

  • Suitable for bread, rolls, baguettes, and pizza
  • 100% rice flour
  • No additional binders
  • Vegan and plant-based
  • Certified by the German Coeliac Society (DZG)
  • Developed for reliable yeast dough results

A clean solution for baking bread without wheat — simple ingredients, consistent outcome.

Ingredients: Rice flour

Content: 500 g

Our Recommendation

A well-balanced bundle for coeliac families and anyone baking without gluten who values quality and thoughtful kitchen routines. Bake with confidence, serve with clarity, and create a safer setup for everyday life.

 

Nutritions

Nutritional values per 100g

- Energy 360 kcal / 1500 kJ
- Fat 1.5g of which:
saturated fatty acids <1g
- Carbohydrates 80g of which:
sugars <0.5g
- Protein 6.5g
- Salt <0.01g

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