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Gluty-Free Club

KOMEKO pasta bundle, gluten-free

KOMEKO pasta bundle, gluten-free

€10,50 EUR
€10,50 EUR
Sale Sold out
Taxes included.

The gluten-free pasta trial pack for maximum enjoyment

Gluten-free pasta made from rice flour with a firm texture, full flavor and a real pasta feel.

  • 4 pasta varieties
  • Classic, wholesome and Asian-inspired – for maximum variety without compromise.
  • Egg-free & vegan
  • Purely plant-based and consciously produced.
  • Quick to prepare & keeps without refrigeration
  • Suitable for everyday use, flexible and ready for use at any time.
  • Made from 100% rice and certified gluten-free by the DZG –
  • ideal for people with celiac disease or gluten intolerance.

This bundle contains:

  • 1x FETTUCCINE 
  • 1x SPAGHETTI 
  • 1x RAMEN
  • 1x WHOLE GRAIN RICE SPAGHETTI

Content:

125g each pasta package

Preperations:

Remove the oxygen absorber from the packaging and add the fettuccine or
spaghetti to 1-1.5 liters of boiling salted water.
Simmer for 2-3 minutes, stirring occasionally. Drain the water.
Season, garnish and/or serve with sauce as desired. Ready to enjoy.

 

 

Nutritions

Nutritional Values Fettuccine

Nutritional values per 100 g
- Energy 280 kcal / 1172 kJ
- Fat 0.9 g
of which: saturated fatty acids 0 g
- Carbohydrates 63.3 g
of which: sugars 0 g
- Protein 4.3 g
- Salt 0.1 g


Nutritional Values Ramen

Nutritional values per 100 g
- Energy 280 kcal / 1172 kJ
- Fat 0.9 g
of which: saturated fatty acids 0 g
- Carbohydrates 63.7 g
of which: sugars 0 g
- Protein 4.3 g
- Salt 0.1 g

Nutritional Values Spaghetti

Nutritional values per 100 g
- Energy 278 kcal / 1163 kJ
- Fat 0.9 g
of which: saturated fatty acids 0 g
- Carbohydrates 62.8 g
of which: sugars 0 g
- Protein 4.8 g
- Salt 0.1 g

Nutritional Values Wholegrain Spaghetti

Nutritional values per 100 g
- Energy 271 kcal / 1134 kJ
- Fat 2 g
of which: saturated fatty acids 0 g
- Carbohydrates 56.4 g
of which: sugars 0 g
- Protein 4.5 g
- Dietary fibre 2.3 g
- Salt 0.1 g

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